Virgin Australia has unveiled its Lounge of the future, with the highly anticipated opening of its Adelaide Airport Lounge. The 283-seat space completes the airline’s network of seven lounges at major airports around Australia.
“Virgin’s new Adelaide lounge looks very smart indeed,” said The Travel Authority Group’s CEO, Peter Hosper.
“We have no doubt that frequent and corporate flyers will enjoy the fresh new look and enhanced amenities. We look forward to seeing more Virgin lounges look and feel like this in future.”
The lounge’s contemporary design includes a breeze block feature wall, canopy ceilings, large light-filled spaces, and numerous dining and seating areas. Ambient lighting and bright greenery make it a relaxed and inviting place to refresh and recharge in a way that befits the Virgin brand.
Virgin Australia Adelaide Lounge Features
The Coffee Bar: An eye-catching central café seating area that turns into a wine bar at night.
The Cellar Door Hub: With some of Australia’s most awarded wineries on its doorstep, this is a space for South Australian wineries to bring their cellar door to the Lounge for seasonal wine tasting.
Distinct dining areas: Separate dining areas with diverse functionality cater to all guest’s eating preferences, including large social tables, and banquette seating for more private dining.
The Library: A dedicated work area featuring workstations with PCs, printing facilities, power sockets, and desk lamps, offering a functional environment to work on the fly.
All future Virgin domestic Lounge refurbishments will be done in line with this fresh, new design aesthetic.
Virgin Australia CEO Jayne Hrdlicka said the new lounge was the first of many new and exciting products for customers following the airline’s re-launch.
“We are continuing to write a new chapter at Virgin Australia and we’re incredibly focused on creating great experiences for our guests,” said Ms Hrdlicka.
“We plan to make significant investment in our lounges over the next few years. The new lounge we’ve unveiled today will be the foundation for the Virgin aesthetic and experience we will roll out across the network.”
Virgin Australia CEO Jayne Hrdlicka
In an Australian airline first, Virgin Australia is also trialling a food ordering system, offering guests end-to-end table service. Initially available in Adelaide and Melbourne, guests will be able to order food and beverages directly to their seat or table by simply scanning a QR code and placing an order on their phone.
This will not only provide a seamless table service for guests, but it will reduce movement and further enhance the COVID-safe environment.
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